About the Recipe
This Keto Breakfast Bowl is a delicious and healthy way to start your day. Loaded with healthy fats, protein, and fiber, this bowl will keep you full and energized throughout the morning. It's also easy to customize with your favorite keto-friendly toppings.
1/4 avocado, diced
1/4 cup cherry tomatoes, halved
1/4 cup cucumber, diced
1/4 cup cooked bacon, crumbled
1 tbsp olive oil
Salt and pepper, to taste
In a bowl, whisk the eggs until light and fluffy. Season with salt and pepper.
Heat a non-stick pan over medium heat and add olive oil. Pour the eggs into the pan and scramble until cooked to your desired consistency.
Place the scrambled eggs in a serving bowl.
Add the diced avocado, cherry tomatoes, cucumber, and crumbled bacon on top of the scrambled eggs.
Season with additional salt and pepper, if desired.