About the Recipe
Keto Bacon and Egg Breakfast Sandwich: This breakfast sandwich is a delicious and satisfying way to start your day. Featuring a keto-friendly bread, scrambled eggs, crispy bacon, and cheese, this sandwich is high in protein and healthy fats, making it a great option for those on a low-carb diet.
2 large eggs
2 slices of bacon
1 slice of cheddar cheese
Salt and pepper
1 tablespoon of butter
Cook bacon in a skillet over medium heat until crispy.
Remove bacon from the skillet and set aside.
In a bowl, whisk together eggs, salt, and pepper.
Melt butter in the skillet over medium heat.
Pour the egg mixture into the skillet and cook until the eggs are set.
Place a slice of cheese on top of the eggs and let it melt.
Place the cooked bacon on top of the cheese.
Fold the eggs over the bacon to make a sandwich.